The importance and influence of the consumer experience, from either the guest or fan perspective, invigorates and perpetuates the virtually unlimited economic potential of the hospitality, tourism, and sports management industries. 

Whether your career ambition is to market and bolster an emerging destination, finance and develop a new sports stadium, or analyze lodging feasibility in mixed-use development, the interdisciplinary curricula, field internships, alumni-student mentorship, applied research, individualized degree advisement, accomplished advisory board, and leading faculty at NYU’s Preston Robert Tisch Center for Hospitality, Tourism, and Sports Management provide the pathway to help you meet your professional goals.

Located in the heart of New York City—the world capital of hospitality, tourism, and sports business—the Tisch Center prepares you to learn and thrive in a dynamic and competitive global environment—one that both embraces and embodies the consumer experience.

The Tisch Center offers:

• Three Master of Science programs in Hospitality Industry Studies, Tourism and Travel Management, and Sports Business—with three correlating Graduate Certificates
  
• Two Bachelor of Science degrees—designed for the traditionally aged high school graduate—in either Hotel and Tourism Management or Sports Management and Leisure Studies
• Continuing education courses that explore career essentials of the hospitality industry
• Three professional certificates in Food and Beverage Operations, Hotel Operations, and Meeting, Conference, and Event Management
• The annual NYU International Hospitality Industry Investment Conference, the foremost lodging finance and development forum of its kind