Food Writing
WRIT1-CE9782
/ $580
SUMMER 2012
Continuing Education:
Writing and Speech
Do you love reading and writing about food and drink as much as you love consuming them? Starting with the basics of all cultural reporting and writing--how to observe closely and describe evocatively--this course covers the essentials of each food writing format; from memoirs to blogs and chef profiles to restaurant reviews and cookbooks. Students engage in regular in-class and at-home writing exercises, and workshop written work. Explore examples of the best food writing and discuss submission conventions and strategies, with the goal of beginning to compile a food writing portfolio.
This course is applicable toward:
Related Subject Areas:
Journalism,
Nonfiction Writing,
Writing,
Creative Writing
Section 1
Monday 6:00pm-8:55pm
May 21 - July 16
8 Sessions
Location: Norman Thomas Center
